焼き鳥とワイン　志ノ蔵

[Branded chicken yakitori with thigh skin from 240 yen] Branded chicken that is plump, soft and juicy.Rare cuts also available!

From 240 yen

Please try all of Shinokura's proud yakitori, each skewer carefully grilled by our chefs.We use fresh brand-name chicken procured through our own channels, and serve it to you in the most delicious grilled state! [Course with yakitori skewers and all-you-can-drink from 5,000 yen]

[Yakitori x Wine] Enjoy the marriage of our homemade rich yakitori sauce and red wine.

Bottles from 4,700 yen

The store always has over 50 types of bottled wine in stock.I like wine but I don't know much about it...so even if you're a beginner, feel free to come and visit us♪ We will also carefully answer any requests you may have about your budget, preferences, and the type of wine that goes well with your food.

[Limited time menu] Asparagus wrapped in meat

¥ 620(Tax included)

Asparagus from Ale in Murakushi, Hamamatsu City, which is sweet even when eaten raw, is wrapped in Lake Hamana grown pork belly and grilled.For a limited time

Prepare a crisp Yakitori Dare and outstanding red wine!

30 ~ 50 kinds of wines carefully selected by sommelier are prepared at all times.A lineup centered on red wine that goes well with yakitori! Producing areas are various from the classic French, and recently attention to Japan is prepared.We propose wine perfect for cooking as well ♪ to beginners who want to enjoy wine but do not know ♪

A chef from France will serve you stylish chicken dishes.

Although we are a yakitori restaurant, we also offer a wide variety of a la carte dishes.We have a wide variety of dishes available, including "White liver mousse 1,280 yen" and "Tender stewed offal 960 yen"! For more information, please see the food page.

Crisp frilly lettuce and fresh mushroom salad

1000 yen

Frilled lettuce from our own farm, mushrooms from Fuji City

Apple Star Tomato Caprese

960 yen

Caprese made with ripe "Apple Star" tomatoes grown on our own farm.This dish is very popular among tomato lovers.

Shinokura salad

1100 yen

Salad with seasonal vegetables and homemade dressing

White liver mousse

1280 yen

Chicken sashimi

1480 yen

Kagoshima Prefecture

Soft and tender stewed offal

960 yen

Zaru tofu

880 yen

Sansai tofu

Sakura egg roll

900 yen

Produced in Hamamatsu City

Green laver tofu

1000 yen

A warm dish of Sansai Tofu's strained tofu topped with a thickened seaweed paste made from Lake Hamana seaweed

Egg over rice

700 yen

Uses Sakura Tama

Ochazuke

700 yen

A Japanese-style final dish

[Infectious disease control stores] We disinfect tables and menu tables.Enjoy your meal in a private room.Also, if you have any concerns in the store, please feel free to tell us.

We also have seats for banquets.The layout is ideal for small parties of 10 people or less.The course starts at 4,500 yen and is limited to hot pepper.We are waiting for you to make a reservation in advance on the internet.

If you would like to enjoy conversation with an experienced manager, please use the counter seat.

5 minutes walk from Hamamatsu station.Adult Yakitori Shop standing in Chitose Town Mall Street

It is a new type of yakitori shop that can be eaten in a calm atmosphere with superb charcoal grill "Yakitori".We propose a wine whose chefs holding a sommelier qualification are suitable for yakitori.Recommended Yakitori Shop for those who wish to enjoy drinking and eating slowly.

Prepare a private room with a calm atmosphere.2 people ~ Available!

Complet single room, semi-private room, table seat available.You can use it for various scenes such as entertainment, dinner party, friends' gathering together.When changing corporate banquets, you can also change the seat layout! Please do not hesitate to contact us.It is a 5-minute walk from Hamamatsu Station, Chitose Town Mall Street.

Table 4Person(s) × 4

A relaxed, secluded atmosphere.

Private rooms4Person(s) × 4

• Smoking/non-smoking

  Smoking

Available for 2 people or more! Perfect for entertaining or casual drinks.

Private rooms4Person(s) × 1

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

We also have completely private rooms.Advance online reservations are recommended.

Private rooms4Person(s) × 4

• Smoking/non-smoking

  Non-smoking

If you want to enjoy a drink or a meal slowly, please visit us.

Private rooms6Person(s) × 2

• Smoking/non-smoking

  Non-smoking

Table seating for six.OK for 3 or 4 people!

Counter seat1Person(s) × 10

The black wall creates a chic atmosphere.A wooden carved sign is a landmark.Counter seats are available on the first floor.

Chartering28Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

  c

Only the second floor is available for hire.Available for a minimum of 20 people and a maximum of 28 people.

A powerful signboard carved by a craftsman is a landmark.

Store equipped with private rooms and infection control measures

We disinfect regularly and ventilate the room at all times.Please enjoy your meal in a private room with peace of mind.

Yakitori made with branded chicken from 240 yen

We use brand-name chicken sourced from all over the country! Enjoy freshly grilled food prepared by our dedicated chefs.

Course with skewers from 4,500 yen

Courses that include our signature yakitori platter start from 4,500 yen! Maximum banquet capacity is about 20 people.

A relaxing banquet in a fully-private room

Also recommended for entertainment.From 2 people up to 30 people can be used according to the number of people.

We handle deep ripe tomato "Apple Star" which grows on our own farm! Tomato which is moderately sour for tomato lovers.

Use vegetables purchased from contract farmers.Please enjoy the delicious season.

Because you can enjoy fresh vegetables of Shakijaki because it has its own purchasing route.Enjoy yourself with salads and charcoal grilled vegetables.

Yakitori does not go onions! As the fire goes through, sweetness increases, and one more catch is made.

Rich tomato juice (980 yen) made with "Apple Star" grown on our own farm